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U.S. Regional
Y'all Come Over by Patsy Caldwell
mobi |eng | 2013-07-31 | Author:Patsy Caldwell

Salmon Croquettes This is just an old-fashioned Southern classic I get hungry for every once in a while. 1 (15-ounce) can salmon, drained 3 large eggs, divided 1 teaspoon lemon ...
( Category: Southern January 4,2015 )
America's Most Wanted Recipes at the Grill by Ron Douglas
epub, pdf |eng | | Author:Ron Douglas

1/2 cup zesty Italian dressing 1 teaspoon lime juice 2 teaspoons honey 1 pound chicken tenders 1. Whisk together the dressing, lime juice, and honey. Pour the marinade over the ...
( Category: U.S. Regional January 4,2015 )
Top Secret Restaurant Recipes 3 by Todd Wilbur
mobi |eng | 2010-10-04 | Author:Todd Wilbur

BREADING 2 eggs, beaten 1 cup all-purpose flour 1 cup panko (Japanese bread crumbs) 6 to 10 cups vegetable oil (or the amount required by your fryer) ON THE SIDE ...
( Category: Food Counters January 4,2015 )
More of America's Most Wanted Recipes by Ron Douglas
epub, pdf |eng | 2010-01-03 | Author:Ron Douglas

Serves 4 AT-HOME COST: $9.50 Substitute 4 ounces of regular bacon if you can’t find pancetta; dice it and cook it partially before adding to the pasta sauce. Romano’s Macaroni ...
( Category: U.S. Regional January 4,2015 )
America's Most Wanted Recipes Just Desserts by Ron Douglas
epub, pdf |eng | | Author:Ron Douglas

Strawberry Sauce • • • • • • • • • • • • • • • • • TRY THIS QUICK AND EASY RECIPE FOR A FRESH STRAWBERRY SAUCE. ...
( Category: U.S. Regional January 1,2015 )
Treme by David Simon
mobi |eng | 2013-12-27 | Author:David Simon

CREOLE GUMBO They have so many different kinds of gumbo these days. Looks like they just put the word “gumbo” on the menu so tourists will buy it. But this ...
( Category: Cajun & Creole December 30,2014 )
The Casserole Queens Cookbook by Crystal Cook
mobi, epub, pdf |eng | 2011-08-22 | Author:Crystal Cook

MAKES 6 TO 8 SERVINGS Cooking spray 1 pound lean ground turkey 1 medium onion, chopped 1 poblano pepper, roasted, seeded, and chopped Salt and freshly ground black pepper 1 ...
( Category: Southern December 30,2014 )
The Stocked Kitchen by Sarah Kallio & Stacey Krastins
epub |eng | 2011-12-28 | Author:Sarah Kallio & Stacey Krastins

italian marinade Makes about ½ cup 2 tablespoons extra virgin olive oil 13 cup red wine vinegar 1 teaspoon salt 1 teaspoon sugar 1 tablespoon Italian seasoning 1 clove garlic, ...
( Category: U.S. Regional December 29,2014 )
Yummy Supper by Erin Scott
mobi |eng | 2014-12-23 | Author:Erin Scott

serves 3 or 4 marinade and lamb: 2 tablespoons olive oil 1 teaspoon freshly squeezed lemon juice 1 tablespoon chopped fresh rosemary 3 cloves garlic, minced 2 pounds double-thick rib ...
( Category: California December 29,2014 )
How to Cook Everything by Mark Bittman
azw3, epub, mobi, pdf |eng | 2011-11-10 | Author:Mark Bittman

Asparagus with Parmesan A simple but special side dish that people really love. Butter and Parmesan are always a great combination. If you don’t want to use butter, just eliminate ...
( Category: Reference December 29,2014 )
Cooking with Amar'e by Amar'e Stoudemire
mobi, pdf |eng | 0101-01-01 | Author:Amar'e Stoudemire

“Jamaica, mon! I took my STAT (Stand Tall and Talented) team to Jamaica for vacation, and Chef and I found the real deal—an authentic jerk restaurant. After that experience, I ...
( Category: International December 19,2014 )
Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving by West Kevin
epub, mobi, azw3 |eng | 2013-06-25 | Author:West, Kevin [West, Kevin]

In December, unabated, the tomato invades the kitchen, it enters at lunchtime, takes its ease on countertops, among glasses, butter dishes, blue saltcellars. It sheds its own light, benign majesty. ...
( Category: Seasonal December 18,2014 )
101 Slow-Cooker Recipes by Gooseberry Patch
epub, mobi, pdf |eng | | Author:Gooseberry Patch [Patch, Gooseberry]

Honey-Mustard Short Ribs David Wink Gooseberry Patch All the fun of a Saturday night barbecue...none of the effort! 3 to 4 lbs. bone-in beef short ribs salt and pepper to ...
( Category: Meats December 15,2014 )
But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese, It's Not All Rabbit Food, and Your Friends Will Still Come Over for Dinner by Kristy Turner
epub |eng | 2014-12-02 | Author:Kristy Turner [Turner, Kristy]

VARIATION If you’re feeling lazy, ditch the rice paper and don’t trim the collard leaves into squares (but do still remove the center stems). Lay out a strip of the ...
( Category: Soul Food December 15,2014 )
Vibrant Food : Celebrating the Ingredients, Recipes, and Colors of Each Season (9781607745426) by Hasselbrink Kimberley
mobi, epub |eng | 2014-06-17 | Author:Hasselbrink, Kimberley [Hasselbrink, Kimberley]

SERVES 6 TO 8 FALL The RICH COLORS of FALL FALL is the season where the landscape most strongly mirrors the produce. It is dominated by the colors of the ...
( Category: California November 28,2014 )

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